Cake Production Equipment

This commercial cake production equipment is a machine for making small cakes of various shapes and is especially popular in Korea, Taiwan, and Japan. The fish-shaped cake made by it, also known as small fish cake, has the characteristics of cute appearance and delicate taste. It is also a traditional snack with a long history and rich style. Compared with other machines, the cake made by this cake machine is more three-dimensional and delicate in appearance, crisp and tender in taste, so it is more popular.

This cake production equipment mainly consists of a feeding system, molds, heating, and baking system, turning system, fuselage, and other components. At present, there are two ways of heating and baking, namely electric heating and gas heating.

You can use this cake manufacturing equipment to make fish cakes. Although there is “fish” in the name of the fish cake, it is not made of fish. Instead, in the fish-shaped mold, it is put into the prepared paste, then add various fillings, and finally, baked in a special oven. The finished fish cakes have scales and eyes, which are lifelike and as natural as though they were living! In fact, in addition to fish cakes, the machine can also make a variety of animal and plant shapes, such as corn, walnuts, bears, and so on.

The main process flow is: making cake paste – filling the hopper – injecting cake paste into the mold – baking – turning- maturing, and finishing.