The automatic chain-type barbecue grill machine is a new type of barbecue equipment. The method of gas heating was used to heat the baking skewers continuously. During the barbecue process, it doesn’t produce any smoke or dust.
The barbecue grill machine chain is driven by a 120-watt variable speed motor, and the operator can adjust the speed to achieve the appropriate speed of operation. In the middle of the two groups of chains is the running space of meat kebabs. skewers and two groups of chains are always in a horizontal state. The chain drives 75 baked products to circulate counter-clockwise around four groups of infrared burners. The burning surface of four groups of burners is vertical to the ground, transferring heat from the sides to the middle, and the heat projected to the surface of baked products can be adjusted freely at 100-300 degrees Celsius.
When the baked product moves to the top layer with the chain, the infrared burner bakes the bottom of the skewers. While the baked product runs to the second layer of the infrared burner, it bakes the top of the kebab. When the kebab passes through the third layer of the burners, the bottom of the kebab is baked. The fourth group of inclined burners is used to compensate for the temperature. At the same time, using the principle of upward movement of hot airflow, the heat loss of the second and third layers will rise to the first layer of the machine, which can reheat the top layer repeatedly, in order to achieve the purpose of energy-saving.
Chain type barbecue machine grill parameters:
| Machine size | Machine weight | Voltage | Baking time | Production |
| 1000*1600*600mm | 75KG | 120 | 10-20 minutes (different baking materials, the different time required). | 500-800s |